I’ll finally be able to have a Frappuccino again!  Starbucks has heard their customers and is now making frapuccino’s with a non-dairy base, allowing customers to select their preferred type of milk – so for me, soy!  It won’t be official until May 5 but some locations already have it…not everyone knows what vegan is or if stuff is non-dairy so the easiest way to ask your Starbucks is to simply ask if they’re making the new style of frappuccions.

Thanks to The Consumerist for sharing this exciting new info!