We recently got a FABULOUS new grill as an early wedding gift from some very dear friends/family.  Grilled veggies are not only super delicious but HEALTHY – a meal entirely made up of grilled veggies – YUM!  Eric and I could live on this everyday!  One thing we hadn’t tried before was grilling sweet potatoes – what have we been doing all these years keeping them off the grill?!  They were fantastic!  I simply sliced them, then tossed them in olive oil, sea salt and cinnamon.  For the skewers you see, we did half with olive oil and random herbs and the other with BBQ sauce.  It was a wonderful dinner – I’m looking forward to a lot more grilling over the summer.